7. Deep Fried Lasagna

Paula's biggest qualm with this already-decadent Italian dish? All those messy layers (smothered in seven types of cheese) are delicious, but too hard to eat! In an effort to make lasagna more portable, Paula took each piece, cut it into more manageable pieces, and fried them for a maximum longevity in her purse and sweater pockets!

Obesity-to-go, anyone?