WHAT: In the kitchen with the chefs
WHERE: Le Piment Rouge, Montreal
WHEN: Thursday (April 14)
Last night I was part of an elite group of food and lifestyle bloggers that attended the 30th anniversary of the iconic restaurant Le Piment Rouge. They gave us an intimate tour of the kitchen and allowed us to spend time with the chefs and taste some of their most famous dishes. All of the chefs are from China and are here in Montreal on a  three-year visa. They wanted the food to be as authentic as possible. The newly renovated establishment and new menu should keep people extremely happy.