Before he was the one taking the pictures, Henry Hargreaves spent his early career as a model for labels like YSL, Prada and Jil Sander. But after working closely with some of the best photographers, he picked up the camera and began shooting still life photos for major clientslike Ralph Lauren, New York Magazine, NYLON, Marie Claire and more. Food of the Rainbow is a photography series showing food that appears in its original form, aside from the technicolor styling, which gives it status as an object as opposed to our natural instincts to look at food and instantly desire to consume it. [Feature Shoot]