First We Feast's

Snacked

June 06, 2023

Nick DiGiovanni Breaks Down His Favorite Snacks | Snacked

Nick DiGiovanni is a wildly popular YouTube chef, MasterChef finalist and, now, cookbook author, whose debut collection of recipes, Knife Drop, hits shelves on June 13. But when Nick isn't cranking out viral food videos, he's snacking on a chef-approved list of chips, cookies, and pretzels, as well as a slew of speciality items from around the globe. From the joys of chomping through a bag of baby crabs from Japan, to why he's willing to defend popcorn-flavored jelly beans against the wrath of Gordon Ramsay, Nick breaks down the dos and don't for snacking like a MasterChef prodigy.

SHARE THIS VIDEO

More Shows Like This

  • Burger Bucket List
  • Gochi Gang
  • Fridge Tours
  • Food Skills
  • Hungry For More
  • Feast Mansion
Snacked
Snacks are one of the world’s most democratic food groups. Packaged, portable, and inexpensive, snacks enjoy countless permutations across cities, states, and countries. In this brand new series from First We Feast, celebrities stop by the FWF studio to break down a batch of snacks that are near and dear to their hearts.