Sean Evans is no Iron Chef. Despite a superhuman ability to eat ultra-spicy chicken wings, our host is barely able to scramble an egg on his own. But in the hopes of finally unlocking the keys to the perfect steak-and-potato dinner, Sean has wisely enlisted the help of renowned meat maestro Angie Mar.
As the owner of the Beatrice Inn, Mar has quickly established her restaurant as a haven for red-blooded beef-lovers throughout NYC. Will Sean become Mar's new steak-obsessed protege, or succumb to #RawMeatGate and overcook his ribeye like a rookie? Watch the latest episode of Sean in the Wild and find out.
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