10 Dishes To Get You Pumped for Spring

Barbecues are just around the corner.

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The snow is starting to melt. The thermometer has climbed a few degrees. Spring is coming. But we are still cold. We are sad, and are just as bored of winter food as you are. Thankfully, it doesn’t have to officially be spring for you to eat like it is. Here are ten fresh recipes, from pasta with snap peas and prosciutto to honey-hoisen ribs, that will get you hyped for spring, guaranteed. 

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Lemon-Dill Orzo Pasta Salad with Cucumbers, Olives, and Feta

Jose Pizarro's Salt-Crusted Potatoes with Cilantro Mojo

April Bloomfield's Lemon Caper Dressing

Absurdly Addictive Asparagus

Seared Scallops with Spring Onions and Tarrgon Cream

Chinese-Style Honey-Hoisen Sticky Ribs

Roasted Carrots with Mustard Greens Gremolata

Lemony Cream Cheese Pancakes

Coconut-Lime Pork Tacos with Black Beans and Avocado

Pasta with Prosciutto, Snap Peas, Mint, and Cream

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