Our friends at Food Republic, a website that dishes on cuisine in a way cool guys can get down with, recently interviewed New York City's king of meat, Pat LaFrieda. If you've had excellent beef in this city, there's a strong chance LaFrieda had a hand in it. (The burger spot in Laguradia Airport bearing his name made our list of the best airport restaurants in the U.S.)

For LaFrieda's delicious skirt steak recipe, as well as info on his new iPad app, peep the interview over at Food Republic.

RELATED: First We Feast - The Most Expensive Steaks in the World

[via Food Republic]