25 Discontinued McDonald's Menu Items We Want Back

From the McDonald’s Big N Tasty to it’s Super Size option & the McDLT, here are the 25 discontinued McDonald’s menu items we want to see back.

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McDonald's

Heralded as the world’s largest restaurant chain, McDonald’s is the home of perfected deep fried menu items that keep us coming back for more, from chicken nuggets to the Big Mac to the wonders of the Dollar Menu. Sure, you love the Filet o Fish, the Chicken Selects, and maybe even the occasional Happy Meal. But what about the items we’ve lost along the way?

Throughout the years, there have been plenty of McDonald’s menu items that were cut before we even had a chance to say good-bye. To be fair, some of these items have very obviously needed some work. But with a little tweaking, and maybe the right dipping sauce, they could be revamped and reintroduced—and we’d be here for them (shout out Onion Nuggets). Others should maybe be left in the past, but curiosity and a hunger for more options makes them at least worth considering.

We’ve previously taken a look at McDonald’s menu items exclusively available in other countries, with intriguing contenders like the chili donut in Austria, the Green Tea McFlurry in Malaysia, and Hong Kong’s Sausage N Egg Twisty Pasta. In this list, we focused on the U.S. market, which seems to be less adventurous when it comes to giving fast food oddities a try. While some of these items were discontinued in America, they’ve actually found a welcome home elsewhere. Maybe the problem is us.

But maybe we can be the solution, too. McDonald’s clearly listens to consumers, like last year when the notorious Szechuan sauce made a comeback not once, but twice, thanks to Rick and Morty fans. Let’s take a look at 25 discontinued McDonald’s menu items that could’ve made it, if we only gave them a chance.

Big N Tasty

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The Big N Tasty was meant to be burger competition for Burger King’s Whopper. Introduced in 1997, the release of Big N Tasty was coordinated with the opening of Disney’s California Adventure, a theme park dedicated to California. After being bounced to and from the dollar menu in 2003, the Big N Tasty was eventually scrapped from the menu in 2011.

Cheddar Melt

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The Cheddar Melt broke onto McDonald’s menu in 1988 with a unique flavor combination: a thick burger topped with cheddar cheese sauce and grilled onions, sandwiched between a rye bun. The Cheddar Melt has come back into our lives a few times since being discontinued, but not since 2004, leaving a pseudo-cheesesteak-shaped hole in our hearts.

How does @McDonalds have time to take cheeseburgers out of Happy Meals but not bring back the McSalad Shakers!? 😩 pic.twitter.com/t3w3sSmJvi

— Droo (@droosion) February 23, 2018

It’s a salad, but like, in a cup. While it’s weird to think about, salad in a cup-holder friendly shape bodes well in the convenience department, and let’s be honest--who wouldn’t want to douse iceberg lettuce in dressing and shake it at a red light? If you’re going to eat a salad, might as well have fun with it, right? Unfortunately, the fun stopped in 2003, and bulky salads--while still shakeable in their own way--just aren’t the same.

McDLT

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A sort of father-figure sandwich to the Big N Tasty, the McDLT first popped up in 1984. The sandwich was accompanied by its own custom made container, designed to keep the hot and cold parts of the burger separate until ready to eat. The commercial featured a pre-Seinfeld Jason Alexander running and dancing in the street, telling everyone about this amazing new burger. Real-life customers weren’t as excited as the people in the commercial, especially when it came to the environmental concerns of the polystyrene packaging. The sandwich was discontinued in 1991.

Arch Deluxe

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This was specifically marketed as a sandwich for adults. Yes, you read that right. This burger boasted sophisticated ingredients like a potato sesame bun, special mustard, and a circular slice of peppered bacon, along with a slogan that got right to the point: “The burger with the grown up taste.” With a grown up advertising cost (McDonald’s spent over $300 million on the ads), high calorie count, and a high price, the Arch Deluxe failed to catch on and was discontinued in 2000.

@RickandMorty tell @McDonalds to bring back onion nuggets. #OnionNuggets pic.twitter.com/tIzxuvaWEk

— Ambassador of Noodles (@EpinardGuard) February 22, 2018

Why this was discontinued is a head scratcher. People will eat nearly anything battered and fried, and although these didn’t have the onion ring shape, they seem to at least be distant cousins of the round fried onion counterpart featured on menus far and wide. Nevertheless, onion nuggets were discontinued in the 80s, leaving fast food fans pleading for a comeback.

Chopped Beefsteak Sandwich

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A long burger? What could go wrong? The chopped beefsteak was marketed as a long burger with onions and steak sauce, and released as a companion to the onion nuggets. Wide-eyed commercial actors seemed to enjoy the sandwich, but consumers didn’t care for it as much, and it was scrapped from the menu along with the onion nuggets. Baby come back!

McStuffins

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To be fair, A McDonald’s hot pocket may have been ahead of its time. With french bread-stuffed varieties including pepperoni pizza and teriyaki chicken, it doesn’t actually sound bad. Maybe with a name makeover and a fresh ad campaign this one would last longer among current fast food fans.

McSpaghetti

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In the 70s, McDonald’s tried their hand at introducing a special dinner menu. Alongside the McSpaghetti were other pasta dishes like fettuccine alfredo and… lasagna? Though the dinner menu was discontinued in the U.S., McSpaghetti is still served at McDonald’s locations in the Philippines and usually accompanied by McNuggets to create a fast food version of a popular Filipino dish.

Chicken Fajitas

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There’s no reason why this wouldn’t sell now, right? A (now-closed) change.org petition from 2013 begging for the return of this Dollar Menu favorite cites regional discrimination, as it’s still available at select McDonald’s locations outside the U.S. Will McDonald’s right this wrong, or continue to ignore fans (including the 58 petition signers) with deafening silence? Only time will tell.

McJordan Special

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Also known as the Big 33, the McJordan Special is the first fast food sandwich to be named after a human being (Michael Jordan). Sold in a limited market, the McJordan was topped with Jordan’s favorite ingredients: pickles, cheese, and bacon. If brought back, this burger could stand to sell out, given that an expired gallon-sized bottle of the sandwich’s signature barbecue sauce sold for nearly $10,000 in an eBay auction.

McPizza

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“We’ve taken pizza and made it the way only Mcdonald’s can!” Unfortunately, the way McDonald’s made the pizza took too long, forcing customers to wait for it to bake. Sales decreased, and the McPizza was McGone from the menu in 1989.

Hula Burger

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Finally, a burger for Catholics. The Hula Burger was created as an option for Catholics who couldn’t eat meat on Fridays during Lent. The simplistic “burger” was comprised of a slice of pineapple, American cheese, and bun, decidedly as an alternative to the other meatless McDonald’s sandwich, the Filet-O-Fish. Filet-O-Fish crushed the competition then, and is still successful now, but we can’t help but wonder how a pineapple burger with American cheese would taste… right?

McHotDog

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Burgers and hot dogs are harmonious cookout staples, so it stands to reason that McDonald’s would try introducing a hot dog to their burger-dominant market. McDonald’s mogul Ray Kroc was open to the idea of McDonald’s experimenting with menu items, but was vehemently opposed to hot dogs. Citing McDonald’s standard of quality, Kroc scoffed at the idea of the subpar food item being sold in his restaurants. Although he was overruled, he was proven right when the McHotDog failed, leaving us to wonder if the McDonald’s dog was cursed.

Super Size

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Super size me, please! McDonald’s once gave customers the option to upgrade their fries and beverage to an extra large size, causing them to eventually be the spotlight of the 2004 documentary called Super Size Me, a 2004 documentary in which subject Morgan Spurlock ate exclusively McDonald’s food for 30 days straight. The effects of the fast food chain’s meals had a sickening effect on Spurlock, and had an undeniable effect on consumers’ perception of McDonald’s. In 2004, the chain removed the Super Size option from the menu, citing health reasons and streamlined menu options.

Spanish Omelette Bagel

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McDonald’s has been a longtime resource for fast food breakfast. In the early 2000s, they went for a spin on a classic and introduced the Spanish Omelette Bagel. The ingredients were simple: bagel, ham, cheese, egg, and spice. Unfortunately, it didn’t take off and was removed after a very short run.

Eggs Benedict McMuffin

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The Strawberry Shortcake McFlurry had a limited U.S. run, despite being a fan favorite. While strawberry shortcake isn’t the most popular dessert, it stands to reason that this would be a welcome return on the menu, although it would also give us another reason to be infuriated when the ice cream machine is inevitably broken.

Orange Hi-C

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McDonald’s removing orange Hi-C from its menu is one of the biggest fast food heartbreaks some of us have ever faced. It’s not exaggeration to say that pairing a burger or chicken sandwich with orange Hi-C was as close to heaven as some of us will ever get. McDonald’s choice to get rid of the beloved beverage was supposedly to make room for TropicBerry Sprite, a soft drink some of us still have yet to see in McDonald’s locations. It’s hard not to take the removal of this nostalgia-fueled beverage as a personal attack, and we hope the drink will return to fountain drink dispensers; it’s what we deserve.

Triple Double Burger

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The triple-double burger, also called the Superhero Burger, was released in 1995 and coordinated with the release of Batman Forever. Serving up three patties and two slices of cheese, this monster burger had a roster of names depending on where it was sold (Thome Triple burger or Michael Dean Perry burger in Cleveland, Boselli Burger in Florida, Jason Kidd Burger in Phoenix, Rory Sparrow burger in Sacramento, etc). Despite all of the names and all of the hype, the Triple Double Burger did about as well as Batman Forever in the ratings department, and was removed from the menu.

Fish McBites

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Another short-lived victim of the McDonald’s nugget-shaped curse, Fish McBites were the first new addition to the Happy Meal menu in several years. Again, they catered to Catholics during Lent and were specifically meant to have a short run. Battered, deep fried fish isn’t an unusual menu item, and given that Lent happens every year, these should definitely return to the Golden Arches.

McSoup

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Hear us out—we need more fast food soup options. Often labeled as one of McDonald’s biggest mistakes, the McSoup has been described as Campbells soup poured into a McDonald’s labeled cup. Maybe with a revamp and heartier ingredients, this menu item could rise to the occasion and give us the warm comfort we often crave in fast food.

McLobster

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Lobster? From McDonald’s? The McLobster was first introduced in 1993, and gave us something we didn’t necessarily ask for. Still, it piqued the curiosity of many with its arrival. Ultimately, this menu item floundered (no pun intended) and failed to keep up with the lobster supply when it was reintroduced to New England in 2017.

Angus Third-Pounder

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This whopping sandwich was rolled out in 2009 and was the first McDonald’s menu item to offer full slices of bacon. Unfortunately, at the time of its introduction, consumers simply weren’t swayed to give it a shot, opting for lower-priced tried and true classics like the Big Mac or Quarter Pounder instead. In 2013, the burger was phased out, with McDonald’s citing higher meat cost and lack of consumer interest.

Sweet Chili Sauce

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As we’ve seen, McDonald’s sauce comebacks have the masses salivating. Szechuan sauce was reintroduced in 2017, both exciting and angering consumers who lined up for the rarity and left empty-handed when it quickly sold out. McDonald’s got behind the error though, and relaunched Szechuan sauce yet again for Rick and Morty fans who demanded the chance to dip. But what about the other fallen sauce heroes? Although McDonald’s offers a decent array of dipping options, we can’t help but think Sweet Chili would be a welcome reintroduction.

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