Continuing their expansion, the Randolph has opened a new restaurant in Brooklyn. Located in Williamsburg, the appropriately-titled Randolph Brooklyn (104 South 4th St.) effectively erased all memories of Bar Celona (so clever), aside from the chandelier.
Randolph Brooklyn has 12 seasonal draft lines, wines from small vineyards and artisanal cocktails because it's aware of its location. The restaurant also serves a grain and kale combination, a burger topped with egg and accompanied by waffle fries and a purple yam soup. Can't lose with purple yam soup. Ever.
Randolph Brooklyn is open from 5 p.m. until 2 a.m. Monday through Thursday, until 4 a.m. on Friday and Saturday and midnight on Sunday.
[via Gothamist]
