Another reason to look forward to Friday: a new episode of Cocktail 101. This week, we leave the classics behind in favor of a freakier concoction: The Zombie Blood.
The cocktail that people once turned their noses up at (too ominous-sounding, perhaps?) gets its moment in the sun today on Highsnobiety. Kylee Lynch from Berlin's famous Drayton Bar shows us how to mix the drink properly for your most pleasurable trip down the zombie hole yet. Enjoy.
1.4 fl. oz. Bacardi
1 fl oz. dark rum
0.7 fl. oz. Chambord
Pineapple and Orange juice