Skill Level: Advanced
Prep Time: 10 minutes
Necessary Items: Sauté pan, water, eggs, large spoon, small spoon, sieve, salt
Poaching eggs is thought of as one of the toughest projects for the home cook. There are so many factors to consider: vinegar or no vinegar? Deep pot or shallow pan? And sometimes, as careful as you are, they still don't turn out right. But with this easy technique, you'll be making Eggs Benedict in no time.