Unlikely Foods That Taste Even Better When Grilled

4. Grilled Favas

You're too busy to shell fava beans, so let the grill do the work. The smoke and heat break down the tough pods until they're soft and tender. Plus, when you marinate the favas in garlic, lemon, and chile, you'll have to stop yourself from polishing off the whole bowl. Get the recipe on Food52.

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