8
7
6
5
4
3
2
1
8 Easy Ways To Cook With Beer

8. Rosemary Ciabatta with Stout Beer

This bread is a gorgeous caramel color from the combination of stout, malt syrup, and honey, and the resulting loaf is chewy with a pleasant tang from the beer. The sea salt on top lends a savory crunch, and, just in case you had any doubts, there is plenty of rosemary to go around. Get the recipe at Food52.

Stay Connected with
Complex City Guide
blog comments powered by Disqus