Knob Creek Bourbon Fizz
Ingredients:
1.5 oz Knob Creek Bourbon

.5 oz Lemon Juice
1.5 oz Simple Syrup
2 parts Orangina Soda
5 sprigs Thyme
1 Egg White
Preparation: Muddle thyme and simple syrup thoroughly in he bottom of a shaker. Combine with lemon juice, Knob Creek Bourbon and egg white. Add ice and shake vigorously for one minute. Strain over ice and float with Orangina Soda. Garnish with a few sprigs of thyme.
[Recipe by Chef Michael Symon]