10 Things Every Guy Should Know About Japanese Whisky

Water

"In order to make good whisky, you need good water. Yamazaki is a small place, renowned for its water. There was a small but famous tea house built there 500 years ago because of the water. Yamazaki is awash in soft water, but on the soft water range, it has many minerals, especially compared to the other distillery, Hakushu."

blog comments powered by Disqus