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Microwave Potato Chips

Microwave Potato Chips

4 large potatoes (any kind)
your choice of spices (salt, pepper, garlic powder, etc.)
vegetable oil

Clean and very thinly slice the potatoes. Soak in cold water for 10 minutes then let them dry. Rub a microwavable tray with vegetable oil, and place the slices in a single layer on the tray. Spice and cover the potatoes, then microwave on HIGH until they curl or turn light brown. Eat them shits.

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