// GEAR // CENTRAL COOKING
Kyocera uses advanced ceramic to construc harder blades that stay sharper longer.
Blade of Glory
Second in hardness to diamonds, advanced ceramic stays sharper up to 10 times longer than its carbon and steel competitors. The blade is chemically inert so you don't transfer metallic taste to your food, and a white blade is an awesome conversation piece. Yeah I can cook, baby. Come over!
Revolution Chef's Knife
kyoceraadvancedceramics.com
$90
.
